Aiming to be environmentally friendly, one plate at a time, ODA Biovajilla creates biodegradable tableware out of potato peel – a high consumption product in Argentina. The company believes they have the potential to stand out by creating products that are attractive to both consumers and businesses. With ODA, food can be enjoyed on a plate with its own texture and the plate can be discarded directly in the ground, degrading in 30 days – it fits perfectly into a challenging market producing single use plastic waste daily. ODA aims to change the industry perspective and is certain of the positive impact they can have on daily lives.