AÑO
2019
CATEGORÍA
Comunidad
OBJETIVOS
Producción y consumo responsables
PAL. CLAVE
food waste, awareness, food preservation
PAÍS
France
CRÉDITOS
Franck VALLET
CO: Expliceat PARIS - BORDEAUX
Tel: 06 45 25 87 92
LINK
http://www.recettesevadees.fr/
Recettes Evadées
Normally unsold bread ends up as waste but Recettes Evadées creates cookies&muffins&co out of it!
Bakeries, supermarkets and other bread sellers now have the option to re-create delicious items out of their unsold bread.
The design needs little space and only 1 extra grinding machine to generate less bread waste, awareness and more income. For cookies you can use left over heat from ovens and sell it next to your regular items.
Recipies and workshops are held in company cantines, stores, bakeries and schools.
Get bready!